Technical Details
.................................................................................
2
Contents
.........................................................................................
3
Preface
...........................................................................................
5
Safety
.............................................................................................
6
Before Installation ........................................................................... 6
During Operation ........................................................................... 6
After Use ................................................................................... 7
General .................................................................................... 7
Introduction ...................................................................................... 8
Rating Plate
................................................................................
8
Installation .................................................................................. 8
General Notes on Using Your Cooker ........................................................ 9
About Condensation and Steam ............................................................. 9
Push to Turn Control Knobs (ZCE 7600 only) ................................................ 9
Pop in Pop out Control Knobs (ZCE 7800 only) .............................................. 9
The Cooling Fan for the Controls ............................................................ 9
Control Panel Indicator Neons ............................................................... 9
Cookware .................................................................................. 9
Grill and Oven Furniture .................................................................... 10
Getting to Know your Cooker
...................................................................
11
The Control Panel ......................................................................... 11
The Programmer .......................................................................... 12
The Ceramic Hob
...............................................................................
16
Recommended Saucepans ................................................................. 17
Hints and Tips ............................................................................. 17
Hot Hob Indicator .......................................................................... 17
Deep Fat Frying ........................................................................... 17
Preserving ................................................................................. 18
The Grill
........................................................................................
19
Uses of the Grill ........................................................................... 19
Selecting the Grill .......................................................................... 19
Things to Note ............................................................................. 19
The Grill Pan and Handle ................................................................... 20
Hints and Tips ............................................................................. 20
Grilling Chart .............................................................................. 21
The Top Oven
...................................................................................
22
Uses of the Top Oven ...................................................................... 22
Selecting the Top Oven .................................................................... 22
Things to Note ............................................................................. 22
To Fit the Top Oven Shelf .................................................................. 23
Hints and Tips ............................................................................. 23
The Fan Oven
...................................................................................
24
Uses of the Fan Oven ...................................................................... 24
Selecting the Fan Oven .................................................................... 24
Things to Note ............................................................................. 24
To Fit the Fan Oven Shelves ............................................................... 25
Hints and Tips ............................................................................. 25
Oven Cooking Chart
.............................................................................
26
3
CONTENTS