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Content
For the user
Dear Customer ! 2
Safety information 4
Disposal 5
of packaging material 5
Hints of disposal 5
Before the first use 5
Cleaning for the first time 5
Description of the hob 6
Digital indicators 6
Special features of the appliance 7
Operating instructions 8
General information 8
TOUCH--CONTROL--sensorfields 8
Switchin on the appliance 8
Switching off the appliance 8
Cooking zone selection 9
Setting selection 9
Cooking zone switch--off 9
Residual heat indicator 9
Child safety device 10
Safety cut--off after time 11
Safety cut--off due to a spillage 11
Application, charts, tips 12
Cooking and frying utensils 12
General hints 12
Energyconsumption 12
Chart: boiling and frying 13
Cleaning and care 14
Ceramic glass surface 14
Light soilage 14
Stubborn soilage 14
Special soilage 15
Sugar 15
Dark spots and decor damages 15
Scratches in the ceramic glass surface 15
The hob frame 15
What to do ... 16
Guarantee conditions, Customer care 17
For the installer
Installation instructions 18
Hints on safety 18
Buit--in in the kichen--worktop 18
Electrical connection 20
Technical data, rating plate 21