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8
The Refrigerator
Below is the recommended storage positions for various
food types:
1. Ready-cooked foods, fresh meat, cold cuts.
2. Milk, dairy products.
3. Fruits, vegetables, salads.
4. Cheese, butter.
5. Eggs.
6. Yoghurt, sour cream.
7. Small bottles, drinks.
8. Large bottles, drinks.
Drawer
The drawer is suitable for storing fruit and vegetables.
There is a separator inside the drawer that can be placed in
different positions to allow you to separate food if required.
Shopping mode
Before putting large amounts of food into the refrigerator
(e.g. when returning from shopping) press the function
selection button once or twice as required to activate the
shopping mode (the shopping mode symbol shown on the
display). In this mode, the refrigerator reaches its lowest
possible temperature to cool down the large amount of
food.
To exit from shopping mode press the function selection
button again. Should you not do so, after a while the
refrigerator returns to automatic mode.
Storage Shelves
The shelves in the refrigerator compartment are adjustable
to allow for the storage of large items.
To re-arrange the shelves, open the door to 90°.
Storage Times
The storage chart at the end of the instruction book gives
information on storage times in the refrigerator
compartment. The storage times quoted are intended as a
guide only.
Do not cover the shelves with paper or trays etc. as this
will affect the air circulation within the refrigerator
compartment.
Do not put hot foods in the refrigerator, allow hot foods
to reach room temperature naturally before placing in the
refrigerator.
Cover foods, or place in closed dishes before placing
them in the refrigerator, this prevents any transference of
food smells.