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PIZZA FUNCTION
This setting can be used for foods such as pizza
where base browning and crispness are required.
The lower element operates in conjunction with the
oven fan.
USING PIZZA FUNCTION
• Push out and turn the main oven multifunction
selector to Pizza setting.
• Push out and turn the main oven temperature
control to the required setting.
THINGS TO NOTE
• The oven light will illuminate.
• The indicator neon will glow. It may turn ON and
OFF during use to show that the setting is being
maintained.
• The cooling fan for the controls may operate after
a time.
• The oven fan will operate.
• If an automatic cooking programme is set, the
oven fan and oven light do not come on until
cooking begins.
HINTS AND TIPS
• Single level cooking using the middle shelf
position gives best results.
• Ensure that food is placed centrally on the shelf
for maximum air circulation.
• Be guided by the cook times and temperatures
given on any packaging.
• Some pizzas should be cooked directly on the
oven shelf. To prevent soiling the oven base,
place a baking tray in one of the lower shelf
positions.
Do not place dishes, tins or baking trays
directly on the oven base, as damage will
occur.
• The material and finish of the baking tray and
dishes used will affect the degree of base
browning. Enamelware, dark, heavy or non-stick
utensils increase base browning. Shiny
aluminium or polished steel trays reflect the heat
away and give less base browning.