A SERVICE OF

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Breasts well-done Medium 3 0 to 45 minutes
FOOD
THICKNESS
LAME SIZE
APPR ATE
TIME
SPECIAL INSTRUCTIONS
AND TIPS
WEIGHT OR
F
OXIM
FISH AND
SEAFOOD
Steaks
Grill, turning once. Brush
withmelted butter, margarine or oil
to keep moist.
Halibut nch m to 3/4 to 1 i Mediu 8 to 15 minutes
Salmon High
Swordfish
Whole
Catfish to 8 ounces edium to to 20 minutes
rill, turning once. Brush with
elted
tter, margarine or oil.
4 M 12
G
m
bu
Rainbow trout High
20