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Modes of operation
Programme Food categories
Delicate cakes
and pastries
Meat
Poultry fresh
1)
Fish
2)
Examples
Cream pie
Pork roast, goulash
Poultry (whole or
portions)
Fish (whole or
fillets)
Weight from - to
100 - 1000 g
100 - 2000 g
100 - 2000 g
100 - 2000 g
Unpack your frozen food item, place on the top of a small overturned dish set inside
a larger one to catch the liquid from defrosting.
Be sure and follow our recommended standing time
(general rule : standing time = defrosting time).
Automatic defrosting programmes are available. After having selected
automatic defrosting by pressing the corresponding button , the symbol
for Bread/Pastry flashes in the display together with 100g. Press the AUTO
DEFROST button again to choose either Meat or Poultry/Fish .
Enter the weight of the dish, in grams, and press START; the rest of the
programming is done automatically.
Automatic defrost
The following table gives you examples of defrost programmes :
1)
Cover legs and wings with aluminium foil before defrosting.
2)
Cover tail and thin ends with aluminium foil before defrosting.
Automatic Defrost Programmes
How to use automatic defrost programmes
Example : defrosting a 200g fish fillet
1. Press the button for AUTOMATIC DEFROST; the correspon-
ding symbols appear in the display.
2. Press again to select a different food category, e.g. two more
times for fish.
3. Use the selector knob to set the weight, e.g. 200g.
4. Press the START button. The display shows the necessary
time.
5. If you wish to modify the settings, press the CLEAR button
twice and start again.
Midway through the programme, a bell will be heard. Stir or turn the food item
at this time. The oven does not switch off.
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100
200
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