Alto-Shaam 1000-BQ2/192 Food Warmer User Manual


 
Delivery ...................................... 1
Unpacking .................................... 1
Safety Procedures and Precautions ................. 2
Installation
Site Installation .............................. 3
Clearance Requirements ....................... 3
Dimension Drawings, weights & capacities ......... 4
Plate Capacity ............................... 5
Options and Accessories ...................... 6
Electrical Specifications ....................... 7
Operating Instructions
Start-Up ................................... 8
Holding Procedures .......................... 9
General Holding Guidelines .................... 10
Care and Cleaning
Cleaning and Preventative Maintenance .......... 11
Protecting Stainless Steel Surfaces ............. 11
Cleaning Agents ............................ 11
Cleaning Materials .......................... 11
Clean Daily ................................ 12
Sanitation
Sanitation/Food Safety ....................... 13
Service
Thermostat Accuracy ........................ 14
Trouble Shooting ........................... 15
Service View ............................... 16
Service Parts List ........................... 17
Split Door (
factory installed option) ............. 18
Trailer Hitch (
factory installed option) ........... 19
Trailer Hitch Safety .......................... 19
Cable Heating Kits .......................... 20
Wire Diagrams
Always refer to the wire diagram(s) included with the unit
for most current version.
Warranty
Transportation Damage and Claims ......Back Cover
Limited Warranty .....................Back Cover