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D A N G E R
IMPROPER INSTALLATION,
A
LTERATION, ADJUSTMENT,
SERVICE, OR MAINTENANCE COULD
RESULT IN SEVERE INJURY, DEATH,
OR CAUSE PROPERTY DAMAGE.
READ THE INSTALLATION,
OPERATING AND MAINTENANCE
INSTRUCTIONS THOROUGHLY
BEFORE INSTALLING OR SERVICING
THIS EQUIPMENT.
C A U T I O N
DO NOT LIFT OR MOVE THE
OVEN BY USING THE DOORS
OR THE DOOR HANDLES.
C A U T I O N
M
ETAL PARTS OF THIS EQUIPMENT
BECOME EXTREMELY HOT WHEN IN
OPERATION. TO AVOID BURNS,
ALWAYS USE HAND PROTECTION
WHEN OPERATING THIS APPLIANCE.
D A N G E R
DO NOT store or use gasoline or other
flammable vapors or liquids in the
vicinity of this or any other appliance.
S I T E I N S T A L L A T I O N
The Alto-Shaam convection
oven must be installed in a
location that will permit the
oven to function for its
intended purpose and to allow
adequate clearance for
ventilation, proper cleaning,
and maintenance.
1. Hood installation is recommended.
(
CHECK LOCAL CODES).
2. The oven must be installed on a stable and
level surface.
3. DO NOT install this oven in any area where it may be
affected by any adverse conditions such as steam,
grease, dripping water, high temperatures, etc.
4. DO NOT store or use any flammable liquids or
allow flammable vapors in the vicinity of this
oven or any other appliance.
5. This appliance must be kept free and clear of any
combustible materials.
6. This appliance must be kept free and clear of
any obstructions blocking access for maintenance
or service.
®
ASC -2E • WE IGH T
NET: 250 lb (113 kg) EST. SHIP: 325 lb ( 147 kg) EST.
CRATE 44" H X 42" W X 42" D
DIME NSION S: (1118mm x 1067mm x 1067mm)
MINIMUM ENTRY CLEARANCE 31" (787mm) UNCRATED
ASC -2E •DI MEN SI ONS : H x W x D
EXTERIOR: 32-1/8" x 30" x 30-1/8" (815mm x 762mm x 815mm)
INTERIOR: 20" x 15" x 21" (508mm x 381mm x 533mm)
ASC -4E • WEI GH T
NET: 393 lb (178 kg) EST. SHIP: 438 lb ( 199 kg)
CRATE 40" H X 44" W X 53" D
DIME NSION S: (1016mm x 1118mm x 1346mm)
MIN. ENTRY CLEARANCE 31-1/2" (800mm) UNCRATED
W/O LEGS
ASC -4E • DI MEN SIO NS : H x W x D
EXTERIOR: 57-1/2" x 38" x 44-1/2" (1461mm x 965mm x 1130mm)
INTERIOR: 24" x 29-1/8" x 25" (610mm x 740mm x 635mm)
MIN IMU M CL EA RAN CE R EQU IR EME NT S
BACK 0" (0mm)
LEFT SIDE 2" (51mm)
RIGHT SIDE 2" (51mm)
FROM GREASE PRODUCING EQUIPMENT 6" (152mm)
RECOMMENDED SERVICE ACCESS: 20" (508mm) RIGHT SIDE
I N S T A L L A T I O N
ASC-2E & ASC-4E Electric Convection Ovens - Manual Control • 3