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Baking
While oven is still cool, remove any stored items
from the oven cavity.
1. Press BAKE pad.
BAKE and ---° display.
2. Press arrow pads until desired temperature is
displayed.
Time of day, oven temperature, BAKE,
and
O
N
display.
3. Press OVEN CANCEL pad when finished.
Remove food from oven when cooking time has
elapsed. Food left in oven can overcook.
WARNING
!
To avoid risk of personal injury,
property damage or fire, do not
line oven bottom, racks, or broiler
pan and grid with aluminum foil.
WARNING
!
To avoid risk of personal injury,
property damage or fire, never
leave oven unattended while
broiling.
Preheat Signal
After setting oven to bake and selecting
a temperature, oven preheats. When
oven reaches set temperature, the preheat
signal sounds.
Why is the oven smoking?
With new ovens, some minor smoking
is normal when using the oven for first
few times. Performing a self-clean
cycle should stop further smoking.
How Do I Change the
Temperature?
While the oven is baking, simply press
BAKE, enter the desired temperature,
and then press START. Use these steps
to change the oven temperature during
Timed and Delayed Baking, also. To
change cook time during Timed or
Delayed Baking, press COOK TIME,
enter the desired cooking time, and
press START.
Broiling
Broiling sears in natural juices and provides charbroiled flavor.
To broil, center food on broiling grid and pan and place on proper rack in
oven. Do not place aluminum foil over boiling pan, oven rack or oven
bottom. Oven door must be fully closed. Broiling does not require
preheating so you can place food in oven while it is still cool.
1. Adjust oven racks to desired position.
2. Place food on desired rack.
3. Close oven door.
4. Press BROIL pad.
BROIL and --- displays.
5. Press MORE or LESS pads.
Oven begins to broil automatically. BROIL,
O
N
, and
display.
6. Press OVEN CANCEL pad when finished.
How High or Low Can I
Set the Temperature?
Oven temperature can be set from 170°F
to 550°F in 5° increments. Oven cavity
temperature displays at 100°F and
increases in 5° increments until the
reaching the set cooking temperature.
Using the Oven Control (contd)