4
ALL APPLIANCES
1. Proper InstallationBe sure your
appliance is properly installed and
grounded by a qualified
technician.
2. Never Use Your Appliance for
Warming or Heating the Room.
3. Do Not Leave Children AloneChildren should not
be alone or unattended in the area where the
appliance is in use. They should never be allowed
to sit or stand on any part of the appliance.
4. Wear Proper ApparelLoose fitting or hanging
garments should never be worn while using
appliance.
5. User ServicingDo not repair or replace any part
of the appliance unless specifically recommended
in the manual. All other servicing should be referred
to a qualified technician.
6. Storage in or on ApplianceFlammable materials
should not be stored in an oven, in storage drawer
or near surface units.
7. Do Not Use Water On Grease FiresSmother fire
or flame, or use dry chemical or foam-type
extinguisher.
8. Use Only Dry PotholdersMoist or damp potholders
on hot surfaces may result in burns from steam.
Do not let potholder touch elements. Do not use a
towel or other bulky cloth.
SURFACE BURNERS
1. Use Proper Pan SizeThis
appliance is equipped with one
or more surface burners of
different sizes. Select utensils
having flat bottoms large
enough to cover the surface burner. The use of
undersized utensils will expose a portion of the
burner to direct contact and may result in ignition of
clothing. Use of oversized utensils concentrates
heat on cooking surface and can cause damage to
range. Proper relationship of utensil to burner
improves efficiency.
2. Never Leave Surface Burners UnattendedBoilover
causes smoking and greasy spillovers that may
ignite.
3. Make Sure Reflector Pans or Drip Bowls Are in
PlaceAbsence of these pans or bowls during
cooking may subject wiring or components
underneath to damage.
4. Protective LinersDo not use aluminum foil to line
surface burner drip bowls or oven bottom, except as
suggested in the manual. Improper installation of
these liners may result in a risk of electric shock, or
fire.
5. Glazed Cooking UtensilsOnly certain types of
glass, ceramic, earthware, or other glazed utensils
are suitable for rangetop service without breaking
due to sudden change in temperature.
6. Utensil Handles Should Be Turned Inward and Not
Extended Over Adjacent Surface BurnersTo
reduce the risk of burns, ignition of flammable
materials, and spillage due to unintentional contact
with the utensil, the handle of a utensil should be
positioned so that it is turned inward, and does not
extend over adjacent surface burners.
IMPORTANT SAFETY INFORMATION (cont'd)
SAVE THESE INSTRUCTIONS
CAUTION
!
Do not store items of interest to children in
cabinets above a range or on the backguard of a
rangechildren climbing on the range to reach items
could be seriously injured.
California Safe Drinking Water
and Toxic Enforcement Act (Proposition 65)
The Governor of California is required to publish a
list of substances known to the state of California to
cause cancer or reproductive harm and requires
businesses to warn customers of potential exposures
to such substances.
This appliance may contain or produce a chemical or
chemicals which can cause death or serious illness
and which are known to the State of California to
cause cancer, birth defects, or other reproductive
harm. To reduce the risk from substances in the fuel
or from fuel combustion, make sure this appliance is
installed, operated and maintained according to the
instructions provided.
CAUTION
!
To avoid delayed or improper ignition, do not obstruct
the flow of combustion or ventilation air.