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1. Remove all wrappings from food before toasting. Select the
desired toast color or function button.
2. Place bread or toaster food into toasting slots and press the lever.
3. When toasting single slice, the bread can be placed in either of the
slots.
4. To stop or cancel toasting, press “Stop” button any time.
5. Toasts will automatically pop up when the selected color is reached.
6
CAUTIONS
• Do not touch hot surfaces.
• Always wear protective mitts when handling hot food.
•
•
To prevent from grease dripping on heating elements that might
cause fire, always use the broiler pan or heat-proof dish to cook
Food such as steak, pork chops, sausages and hamburgers.
• Never operate the oven with the glass window open.
• All cooking containers must be placed on the chrome rack.
Never set boiler pan or containers directly on the lower
heating elements.
• Always use heat-proof dish or casserole for cooking in the oven.
Make sure the dish can fit in the oven in advance of cooking.
• Leave at least 2 inches between food and the top heating
element when cooking.
• Remove all paper or plastic packaging materials from TV dinners
or any convenience food before cooking in the toaster oven.
Only place the package that states “TOASTER OVEN SAFE”
into toaster oven for cooking.
• Always wear oven mitts to remove broiler tray or dish from oven.
• Make sure to turn OFF the oven when not in use and unplug.
To shut OFF the oven: turn the timer to “OFF” position.
4. Always make sure the timer is OFF when cooking is done. Use
handle to open the glass door. Be careful that the oven and the
oven door is HOT.
5. Wear protective mitts when taking out hot containers, rack
that contain cooked food.
6. Unplug the toaster oven after each use.
HOW TO USE TOASTER :
CAUTIONS