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6
THE CONTROLS
TIMER The Timer is used to indicate the end of the cooking
cycle. To use; wind clockwise through 360o and then
wind back to the length of cooking time required.
THERMOSTAT
The thermostat controls the temperature inside the oven
Set to temperature required, The thermostat will
Maintain this temperature by automatically switching
The heat elements on & off.
ROTATION
This enables you to load and unload products by
SWITCH
stopping and starting the rotating discs.
OVEN LIGHT
This operates the light on the customers side of the
SWITCH
oven.
PILOT LIGHT
Indicates Mains Power to the machine is ‘on’
MAINS SWITCH
Controls electrical supply to the oven
11
DAILY CLEANING SCHEDULE
BKI “GRILL CLEAN”
“GRILL CLEAN” is a non-caustic, food safe, heavy duty degreasing cleaner for-
mulated for use in ovens.
“GRILL CLEAN” can be used diluted with water or used un-diluted on stainless
steel surfaces.
Under normal conditions and with good working practices this product is consid-
ered Non-Hazardous.
BKI “GRILL CLEAN” is user and environmentally friendly and bio-degradable.
The use of rubber gloves and eye protection is recommended.
BKI “ANTI-STICK” SILICONE SPRAY
“ANTI-STICK” SILICONE SPRAY will help prevent fats and cooking by-products
from sticking to the oven interior surfaces and help reduce cleaning times.
“ANTI-STICK” spray must only be applied to a COLD, CLEAN, DRY oven be-
fore connecting to the power supply.
Spray onto stainless steel side panels, oven base and rotor discs.
DO NOT SPRAY oven glass doors, quartz lamps, elements or element
cover panel.
Clean accessories and removable parts at regular intervals between cooks.
Allow meatforks, baskets etc. to soak in a hot solution of grill clean.
Scrub clean with a stiff nylon brush.
Spare sets of accessories are available to provide for advance preparation
and cook continuity.