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Something Wrong with your Cooker?
Before contacting your Belling approved Service Centre/Installer, check the problem guide
below; there may be nothing wrong with your cooker.
Problem
Check
Slight odour or small amount of smoke
when using the cooker for the first time.
This is normal and should cease after
a short period.
Sinking of cakes
The following may cause cakes to
sink:
1.
Cooking at too high a temperature.
2.
Using normal creaming method with
soft margarine.
Over/Under cooking
Fast/Slow cooking
Refer to the cooking times and
temperatures given in the oven
temperature charts, however, it may be
necessary to increase or decrease
temperatures by 1/2 gas mark (10°C) to
suit personal taste.
Do not use oven/meat pans greater than
56mm (2 1/4 ") in height.
Rotate/Turn the food.
Nothing works
Is the main cooker electric wall switch
turned on?
Is the gas supply turned on?
Hob Burners do not work
Is the glass lid in its fully opened (Upright)
position?
Ignition does not work
If all hotplate burners fail to ignite, check
that there are sparks at the burners, a
clicking noise should be heard.
Check that the burner parts are seated
correctly and that the slots in the burner
body are not blocked.
All burners can be lit with a match in case
of ignition failure.
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