19
STEP6:MINIMUMFLAMEADJUSTMENT
WARNING!
Theseadjustmentsshouldbemadeonlyforuse
oftheappliancewithnaturalgas.Forusewith
liquidpropanegas,thechokescrewmustbe
fullyturnedinaclockwisedirection.
SURFACEBURNERS
1. Light oneburner ata timeand setthe knob
totheMINIMUMposition(smallflame).
2. Removetheknob.
3. The range is equipped with a safety valve.
Usingasmall‐sizeslotted screwdriver,locate
the choke valve on the valve body and turn
thechokescrewtotherightorleft untilthe
burnerflameisadjustedto
desiredminimum.
4. Make sure that the flame does not go out
when switching quickly from the MAXIMUM
totheMINIMUMposition.
OVENBURNER
1. Settheoventemperaturecontrolknobtothe
MAXIMUMsetting.
2. Closetheovendoorandoperatetheovenfor
atleast10minutes.
3. Set the knob to the MINIMUM setting
(correspondingto270°F/132°C).
4. Removetheknob.
5. With a slotted screwdriver turn the choking
screw(by‐pass screw at the leftside of the
thermostat bar) and, while observing the
flame atthe same timethrough the bottom
oven porthole, evaluate the consistency of
the flame so it remains on when switching
quickly from MINIMUM to MAXIMUM
setting.
Broiler burner: the broiler burner always
operates at maximum, therefore no minimum
adjustmentisrequired.