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Observe the instructions on the packaging.
If you line the accessories with greaseproof paper,
please make sure that the paper is suitable for these
temperatures. Make sure the paper is a suitable size
for the ovenware.
The cooking result is heavily dependent on the quality
of the food. Browning and unevenness can someĆ
times be seen on the raw product.
°
Pizza with thin base
Universal pan
Universal pan +
2 6 190Ć210 15Ć20
Universal pan +
wire rack
3+1 < 180Ć200 20Ć30
Pizza with deepĆpan base
Universal pan
Universal pan +
2 6 170Ć190 20Ć30
Universal pan +
wire rack
3+1 < 170Ć190 25Ć35
Pizza baguette Universal pan 3 6 170Ć190 20Ć30
Mini pizza Universal pan 3 6 180Ć200 10Ć20
Pizza, refrigerated, preheating Universal pan 1 6 180Ć200 10Ć15
Chips
Universal pan
Universal pan +
3 6 190Ć210 20Ć30
Universal pan +
baking tray
3+1 < 180Ć200 30Ć40
Croquettes Universal pan 3 6 190Ć210 20Ć25
Rösti, stuffed potato pockets Universal pan 3 6 190Ć210 15Ć25
Bread rolls, baguette Universal pan 3 6 190Ć210 10Ć20
Pretzels (dough) Universal pan 3 6 200Ć220 10Ć20
Preprepared
products