Breadman TR456 Kitchen Grill User Manual


 
Before using your Breadman® Panini Maker, clean and pre-heat the
non-stick Grilling Plates.
1. Carefully unpack Panini Maker.
2. Release the Securing Latch located on the side of the Metal Arm.
Wipe all surfaces with a cloth or sponge dampened with hot, soapy
water. NEVER IMMERSE THE PANINI MAKER IN WATER.
Rinse with a dampened cloth or sponge and wipe dry.
3. Set the appliance on a dry, clean and flat countertop surface where
it can be easily plugged into an electrical outlet. Plug the Panini
Maker into a 120V AC electrical outlet.
4. The red Power ON Indicator Light and the Green READY Light
will both illuminate.
To avoid burns, care should be taken when handling the Panini
Maker. The sides of the Grilling Plates are exposed and may be hot.
Use oven mitts or potholders when handling hot surfaces.
5. You may notice a fine smoke haze and a slight odor while residues
burn off.
Some odor may still be detected during initial use; this is normal and
should disappear after one or two uses.
6. Allow the Panini Maker to pre-heat for approximately
4 - 5 minutes until the Green READY Indicator Light turns off.
7. While the Panini Maker is preheating, we suggest that you prepare
your panini and fillings.
5
NOTE:
CAUTION:
BEFORE USING FOR THE FIRST TIME
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