Bunn Ultra 2 Espresso Maker User Manual


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11
OTHER RECOMMENDATIONS FOR YOUR DISPENSER
• Whetherliquidconcentrateorgranulatedpowder,allproductmustbethoroughlymixedBEFOREaddingit
to the hoppers.
• Forbestresultswithgranita-typeproducts,useonlyproductswithanapparentbrixof12orhigher.Some
products may work with an apparent brix as low as 9. Your experimentation with other products will be the
best guide in this area.
• Keepthepre-mixedliquidproductrefrigerated.Thisreducescooling/freezingtimeinthedispenser.
• Keepthehopperstopped-offduringpeakservingperiods.Addpre-mixedliquidproductasitisdispensed.
This reduces the cooling/freezing time and assures you of always having product ready to dispense.
• Keeptheproductlevelinthehoppershigherthantheauger.Iftheaugerisexposed,airwillbecomeentrapped
in the mixture resulting in a clouded foamy consistency.
• Youmaynditbenecialtoturndowntheicecontrolstokeeptheicegranulesfromgrowingtoolarge.
Refer to Programming The Dispenser on page 14 for Setting the Consistency.
• Someproductsfreezeatalowertemperaturethanothers.Youmaynoticefrostoriceonthehoppers.This
is normal and should not be a concern.
• Humidityintheairmaycausesweatingontheoutsidesurfacesofthehoppers.Thisistobeexpectedand
should not be a concern. The drip trays beneath the hoppers will capture this and cause it to flow to the
lower drip tray for disposal.
• Somenoisesaretobeexpectedduringnormaloperationofthedispenser.Bybecomingfamiliarwiththe
noises made during normal operation, you will be better able to listen for problems.
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