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Maintenance
• About stainless steel - Stainless steel exposed to prolonged
periods of high heat will change color and texture. Coleman
grills require little preheating. Texture and color change is normal
on interior components and will not affect the operation or
performance of the product.
• Cleaning - Clean the exterior surface after every use. Use soapy
water with a soft cloth or sponge. Rinse thoroughly with fresh
water and dry. We recommend covering the grill between uses.
Optional covers are available from Coleman retailers or direct
from Coleman.
CAUTION: Abrasive pads or cleaners will damage the finish.
• Interior components - Remove heavy residue from grill and
empty grease tray between each use. We recommend cleaning
all accessible surfaces, and all removable components, at least
once a year, depending on amount of use, and always prior to
long term storage.
• Grill grates - Clean with brass wire brush while grill is warm.
Wash with soapy water and dry prior to storage.
• Ceramic electrode - Located just beside the burner, it should be
kept clean of grease and debris. Be careful not to damage the
ceramic insulator or bend the wire. See page 10 for proper
electrode spark adjustment.
• Regulator control valve - Do not attempt to disassemble the
valve in any way. Call Coleman if you suspect it's not adjusting
the fuel flow properly. Clean valve with a clean cloth and remove
any debris obstructing the gas outlet orifice.
Grill Assembly
Remove components from carton and check the the following list to make sure all parts are accounted
for before proceeding.
1. Grill
2. Regulator
3. Grill Grate
4. Heat Tents (2)
5. Grease Tray
5
1
2
3
4
See page 15 for
Replacement Parts List
and ordering instructions.
• Do not overheat grill. Stainless steel loses anti-corrosive characteristics
when subjected to extreme heat.
WARNING