Filter
Top Products
11
Café Latte
Similar to a cappuccino, this drink contains more
milk, which makes it creamy.
Makes 1 serving
1 illy iperEspresso capsule
1 cup steamed and frothed skim milk
1. Put a mug on the latte/cappuccino tray.
2. Using the lever, open the brew head,
insert the capsule and close the brew
head. Press the Short button to start
the brewing process.
3. When the brewing process is complete,
slowly pour the steamed milk into the
espresso. Top with foam and serve
immediately.
!
Soy Latte
This is a delicious non-dairy alternative.
Makes 1 serving
1 illy iperEspresso capsule
1 cup steamed and frothed soy milk
1. Put a mug on the latte/cappuccino tray.
2. Using the lever, open the brew head,
insert the capsule and close the brew
head. Using the lever, open the brew
head, insert the capsule and close the
brew head. Press the Short button to
start the brewing process.
3. When the brewing process is complete,
slowly pour the steamed milk into the
espresso and top with a bit of the foam.
Serve immediately.
Flavored Latte
Any type of flavored syrup can be used
in this recipe.
Makes 1 serving
1 tablespoon flavored syrup
1 illy iperEspresso capsule
1 cup steamed and frothed skim milk
1. Put the syrup into a mug and place on the
latte/cappuccino tray.
2. Using the lever, open the brew head,
insert the capsule and close the brew
head. Press the Short button to start
the brewing process.
3. When the brewing process is complete,
slowly pour the steamed milk into the
espresso and lightly stir. Top with a bit of
the foam and serve immediately.
Mochaccino
Chocolate cappuccino –
what could be better?!
Makes 1 serving
2 tablespoons chocolate syrup
1 illy iperEspresso capsule
½ cup steamed and frothed skim milk
1 teaspoon shaved bittersweet
chocolate or unsweetened cocoa
powder (for garnish)
1. Swirl half of the chocolate syrup around
the inside of a mug and place on the latte/
cappuccino tray.
2. Using the lever, open the brew head,
insert the capsule and close the brew
head. Press the Short button to start
the brewing process.
3. When brewing process is complete stir in
the remaining chocolate syrup and a small
amount of the steamed milk. Top with a
large dollop of foam and sprinkle with the
shaved chocolate or cocoa. Serve
immediately.