Dacor ACS273 Oven User Manual


 
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The light assembly consists of a removable lens cover and 10-watt 120VAC halogen bulb, as well as a light fixture housing. Light bulb
replacement is considered to be a homeowner maintenance operation.
WARNINGS:
To prevent electrical shock and/or personal injury:
1. Make certain that the appliance and light bulb are cool and that power to the
appliance has been turned off before replacing the light bulb.
2. Always ensure that the lens cover is in place when using the appliance. The lens
cover protects the bulb from breakage caused by high temperatures or mechanical
shock.
To replace a light bulb, follow these steps:
1. Turn off the power at the main power supply.
2. Remove the lens cover from the housing by pulling straight out.
NOTE:
In some cases the lens cover may be tight enough to require the use of your light lens
pry stick. This prying tool should be used with caution. Do not cause uneven stress on
the lens cover. Gently insert the point end of the pry stick under the center edge of the
lens cover on the side facing the oven door. Hold your hand under the lens for support then pry out to remove the lens cover.
3. Pull the light bulb out and replace it with a special 10-watt halogen bulb rated for use in a Self-Cleaning oven. Use DACOR Part No.
86364 available from any authorized DACOR parts distributor or dealer.
4. Reinstall the lens cover by aligning the cover over the opening and gently pressing it into its original position.
5. Turn the power back on at the main power supply.
CARE AND CLEANING
The oven temperature may be adjusted (calibrated) by following these steps:
1. Press “BAKE” selector pad.
2. Press the “TIME•TEMP” “+” pad to set a temperature of 500˚F or higher.
3. Press and hold the “BAKE” selector pad. After approximately 5
seconds the temperature display is replaced by “00”. The “BAKE”
pad can now be released. The calibration mode has been accessed.
4. Press the “TIME•TEMP” “+“ or “–” pad to set the amount of temperature
adjustment. The temperature can be changed a maximum of 35˚F higher or lower. Set the adjustment to positive (+) numbers to
increase the oven temperature; set the adjustment to negative (–) numbers to reduce the oven temperature. Temperatures can be
adjusted in increments of 5˚F.
5. After setting the desired temperature adjustment, press the “CANCEL•SECURE” pad to exit the calibration mode and to reset the
clock display.
Figure 21 Clock Display When Adjusting (Calibrating) the Oven
Temperature
Lens Cover
Figure 22 Oven Light Assembly
IMPORTANT
The user may find the temperature in their new oven to be different from that of their previously-owned appliance. Familiarity with the old
appliance sometimes makes it difficult to get used to a new oven. If you feel that the oven temperature is consistently high or low, the
temperature of the new oven can be adjusted. The adjustment needs to be done only once.
Adjusting the Oven Temperature
(Continued)
NOTES:
1. If “CANCEL•SECURE” is not pressed after setting the adjustment, the clock display will automatically reset in 6
seconds.
2. The amount of temperature adjustment may be changed again by repeating the calibration procedure. The oven will
only retain the amount of the most recent temperature adjustment.
3. The temperature adjustment is not affected by an electrical power failure
4. The temperature adjustment only affects Standard Bake and Convection Bake modes. Broil and Self-Clean
temperatures cannot be adjusted.
Replacing the Oven Light(s)