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This Use & Care Manual is designed to enable
you to properly operate and maintain your new
cooktop. Please keep this manual handy for
easy access and quick reference.
Additional information may be requested by
e-mailing, writing or phoning the DACOR
Customer Service Department. The address
and phone number of this department are listed
on the inside front cover of this manual.
Please enter the information requested in the spaces provided below. This information will be required in the unlikely event that a service call
becomes necessary:
Model No. Serial No.
Date Purchased Date Installed
Purchased From
Address
Phone
If you received a damaged product,
immediately contact your dealer or builder.
Do not install or use a damaged appliance.
TABLE OF CONTENTS .................................... 1
Purpose of this Manual ................................ 1
Product Registration .................................... 1
IMPORTANT INSTRUCTIONS ......................... 2
What To Do .................................................. 2
What Not To Do ............................................ 2
COOKTOP OPERATION ...............................3-4
Getting Started ............................................. 3
Heating Elements .........................................3
Residual Heat Indicator Lights .....................3
Element ON Indicator Light .......................... 3
Setting the Controls ..................................3-4
Selecting the Proper Cookware ................... 4
CARE AND CLEANING .................................... 4
PROBLEM SOLVING .....................................5-6
Troubleshooting ...........................................5
Product Maintenance ...................................6
If You Need Service ..................................... 6
PRODUCT WARRANTY ................................... 6
What Is Covered .......................................... 6
What Is Not Covered ....................................6
ACCESSORIES ................................................ 6
Purpose of This Manual
Product Registration
What to Do
What Not to Do
1. Begin by insuring proper installation and
grounding of the appliance by a qualified
technician. Have the installer show you
where the fuse or junction box is located
so that you know how and where to turn off
power.
2. Never let clothing, potholders or other
flammable materials come in contact with
the burners while in operation. Fabric may
ignite and result in personal injury. For
personal safety wear proper apparel; loose
fitting or hanging garments should never be
worn while cooking.
3. Always use pot holders when removing
utensils from the cooktop elements. Wet or
damp pot holders can cause steam burns.
Do not use a towel or bulky cloth in place
of pot holders.
4. Select utensils of the proper size, material,
and construction for the particular type of
cooking being done. Choose cookware
with a flat bottom that closely matches the
diameter of the heating element.
Select pans with easily grasped handles
that will stay cool during cooking. Avoid
using pans that are too heavy to lift safely.
Do not use utensils with loose handles.
Use cookware only as it is intended.
Certain types of glass, ceramic, and
earthenware utensils are suitable for
use only in an oven and not in cooktop
applications.
5. Always turn pan handles to the side or
back of the range. Do not turn handles
towards the room where they are easily hit.
Handles should not extend over adjacent
heating elements.
1. Never use your cooktop to warm or heat
the room.
2. When using the cooktop: DO NOT TOUCH
THE GLASS SURFACE directly above
or adjacent to the heating elements. The
glass surface may become hot enough to
cause burns.
3. Do not leave children alone or unattended
in the area where the cooktop is in use.
They should never be allowed to sit or
stand on the appliance. Do not let children
play with the cooktop.
4. CAUTION: Do not store items of interest
to children above or at the back of the
cooktop – they could climb on it to reach
the items and be seriously injured.
5. Do not repair or replace any part of
the appliance unless it is specifically
recommended in literature you received. All
servicing should be referred to a qualified
technician.
6. Do not use water on grease fires. Smother
the flame, or use a dry chemical or foam-
type extinguisher.
7. Never leave burners unattended when
using high heat settings. Boil-overs and
greasy spill-overs may smoke and/or ignite.
8. Do not operate the cooktop if the ceramic
glass top is broken or severely pitted.
Call a qualified technician to repair the
appliance.
9. Do not store flammable materials near
hot components or let grease or other
flammable substances accumulate on the
cooktop.
6. Always clean the cooktop cautiously. If
using a damp sponge or cloth, wait until
the cooktop has cooled sufficiently to
prevent steam burns. Also, some cleaners
can produce noxious fumes when applied
to hot surfaces.