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F14 AND 48000 Series Service and Installation Manual
For customer service, call (800) 733-8829, (800) 773-8821, Fax (989) 773-3210, www.deleld.com
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F14 AND 48000 Series Service and Installation Manual
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For customer service, call (800) 733-8829, (800) 773-8821, Fax (989) 773-3210, www.deleld.com
MODEL NUMBER OF NUMBER OF SHIP
NUMBER OPENINGS* GAS BURNERS BTU WEIGHT
Gas with single tank — wet operation only
F14GW232 2 1 20000 256 lbs/116 kg
F14GW348 3 1 20000 326 lbs/148 kg
F14GW460 4 1 20000 396 lbs/180 kg
F14GW572 5 2 40000 456 lbs/207 kg
F14GW688 6 2 40000 536 lbs/243 kg
*Each opening measures 11.87” x 19.87” (30.2cm x 50.5cm).
MODEL SHIP
NUMBER VOLTAGE AMPS WEIGHT
Electric with individual wells — wet or dry operation
48334 120/208 17.0/11.0 179 lbs/81 kg
48348 208/230 15.0/16.0 252 lbs/114 kg
48362 208/230 20.0/22.0 326 lbs/148 kg
48376 208/230 24.0/27.0 400 lbs/181 kg
SPECIFICATIONS
MODEL NUMBER OF AMPS SHIP
NUMBER OPENINGS 208/230 WEIGHT
Electric with individual wells — wet or dry operation
F14EI232 2 10.0/11.0 216 lbs/98 kg
F14EI348 3 15.0/16.0 296 lbs/134 kg
F14EI460 4 20.0/22.0 376 lbs/170 kg
F14EI572 5 24.0/27.0 456 lbs/207 kg
F14EI688 6 29.0/32.0 536 lbs/243 kg
Electrical connections are 208/230 volt, 60 cycle, single phase.
Each opening measures 11.87” x 19.87” (30.2cm x 50.5cm).
Electric with single tank — wet operation only
F14EW232 2 21.0/24.0 316 lbs/143 kg
F14EW348 3 21.0/24.0 440 lbs/199 kg
F14EW460 4 21.0/24.0 500 lbs/227 kg
F14EW572 5 42.0/48.0 560 lbs/254 kg
F14EW688 6 42.0/48.0 660 lbs/299 kg
Electrical connections are 120/240 volt, or optional 120/208 volt.
(120 volt circuit is required for the low water cutoff.)
INSTALLATION: F14EI & F14EW SERIES (ELECTRIC)
Installation should only be done by personnel
certified and licensed to install and maintain
electrical appliances.
Location
Do not install the hot food table near any combustible objects or
surfaces affected by heat or moisture.
Leveling
This unit must be level, both front and back and left to right, in
order to maintain an equal water depth throughout the wells.
Plumbing
Hot water supply connection is provided 36” (91.4cm) above the
floor, 3.12” (7.9cm) from the front left end at the rear of the unit.
You must supply the required 1/2” NPT connection.
A waste connection is provided 25” (63.5cm) above the floor, 7.5”
(19cm) from the right end. You must supply the required 1” NPT
connection.
Electrical connection
Connections must be made in accordance with all
applicable local codes and/or the National Electrical
Code. Refer to the wiring diagrams on page 10.
INSTALLATION: 48300 SERIES (ELECTRIC)
Installation should only be done by personnel
certified and licensed to install and maintain
electrical appliances.
Location
Do not install the hot food table near any combustible objects or
surfaces affected by heat or moisture.
Leveling
This unit must be level, both front and back and left to right, in
order to maintain an equal water depth throughout the wells.
Plumbing
A waste connection is provided 26.5” (67.3cm) above the floor,
5.25” (13.3cm) from the right end. You must supply the required
1” NPT connection.
Electrical connection
Connections must be made in accordance with all
applicable local codes and/or the National Electrical
Code. Refer to the wiring diagrams on page 10.