B. INSTRUCTIONS FOR USE
RM182B
The Controls
:
Controls are located at the top of the refrigerator.
1.
Control Panel
:
Fig. 1 Page 1
___
“A”
-
"B"
-
"C"
_
Air Pump and Piezo Lighter
Safety Valve
Thermostat for Gas and 120
the unit runs
continously)
Voltage Selector Switch
Gas Shut-Off Valve
Flame Pilot Sight Peep
Volt Operation (12 volt has no thermostat,
2.
Gas Operation
-
Lighting the Burner
_________ ____________ ____ ___________
1.
Place Voltage Switch
"D"
(Fig. 1) on position
A
,
then place Gas
Valve
"E"
(Fig.1) to position
I
2.
Turn thermostat "C" (Fig. 1) to
maximum
3.
Depress button
"B"
(Fig. 1) for 20 seconds to let gas flow to burner
4.
Release button "B" and pump knob "A" (Fig. 1) 20 times DO
NOT
pump
until click is heard, stop short of this position.
5.
Once again, press button
"B"
(Fig. 1) and hold, simultaneously pump
knob
“A” (Fig. 1) several times until
noticable
click is heard (this
is Piezo Lighter).
6.
When burner is lit, hold button
"B'
(Fig. 1) for at least lo seconds.
7.
Flame may be observed through pilot sight peep "F" (Fig. 1) and ice
tray should show signs of cold after two hours.
3.
Electrical Operation
_
_______
1.
Place Gas Valve "E" (Fig. 1) to position 0
2.
Place Voltage Selector Switch
"D"
(Fig.
1) to the appropriate voltage.
NOTE:
The 12 volt circuit is not thermostatically controlled, Be-
cause of an inserted relay, the 12 Volt operation is only possible
if the car ignition is switched on.
4.
Temperature Control
_______
_______________
With the thermostat knob "C" (Fig. 1) set at the middle position, the
cabinet will automatically maintain a suitable temperature for ordinary
food storage.
Usually, no further adjustment will be necessary, but in
hot weather, or when more cooling is required, the knob
"C"
(Fig. 1)
must be turned to a higher position.
If less cooling is required, the knob should be turned to a lower
po-
sition.
If knob
"C"
(Fig. 1) is turned completely to the left, the
120
Volt
circuit is switched off. During gas operation the same position corres-
ponds to
Minimum
Cooling.
-3-