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Description of the appliance
General information
This appliance is designed for the refrigeration of food
in a domestic home, the storage of frozen foods in the
two-star compartment and the production of ice
cubes.
To ensure correct operation, the appliance should
be located where the ambient temperature is
between 16 - 38 °C.
1. Frozen food compartment
2. Drip tray
3. Wire Shelf
4. Glass Shelf
5. Salad bin
6. Rating Plate
7. Adjustable feet
8. Ice tray
9. Butter compartment
10. Thermostat control and interior light
11. Door shelf
12. Door gasket
13. Bottle shelf
14. Egg tray
15. Ventilation
16. Ventilation grille
17. Condenser
18. Compressor