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Contents
1. Warnings for safety and use ________________________________ 5
2. General information ______________________________________ 6
2.1 Technical service __________________________________________________________ 6
3. Description of controls_____________________________________ 7
3.1 The front panel____________________________________________________________ 7
4. Using the cooking hob ___________________________________ 13
4.1 Switching on the burners ___________________________________________________ 13
4.2 Switching off the burners ___________________________________________________ 13
5. Using the fry-top (If fitted) _________________________________ 14
5.1 Before switching on the fry-top ______________________________________________ 14
5.2 Switching on_____________________________________________________________ 14
5.3 Heat Setting Guide________________________________________________________ 14
5.4 Switching off_____________________________________________________________ 14
6. Using the ceramic hob ___________________________________ 15
6.1 General warnings_________________________________________________________ 15
6.2 Switching on_____________________________________________________________ 15
6.3 Switching off_____________________________________________________________ 15
7. Using the electric oven ___________________________________ 16
7.1 General warnings_________________________________________________________ 16
7.2 Switching on the oven for the first time ________________________________________ 16
7.3 Traditional cooking________________________________________________________ 16
7.4 Convection cooking _______________________________________________________ 16
7.5 Cooking with the ventilated grill ______________________________________________ 17
7.6 Cooking with the grill ______________________________________________________ 17
7.7 Defrosting_______________________________________________________________ 17
7.8 Switching off the oven _____________________________________________________ 17
7.9 Storage Drawer __________________________________________________________ 17
8. Using the auxiliary oven with natural convection _______________ 18
8.1 Switching on the auxiliary oven for the first time _________________________________ 18
8.2 Cooking with the grill (auxiliary oven) _________________________________________ 18
8.3 Cooking with the spit (auxiliary oven) _________________________________________ 18
8.4 Switching off the auxiliary oven ______________________________________________ 18
9. Cooking suggestions_____________________________________ 19
9.1 Suggestions for using the hob burners correctly _________________________________ 19
9.2 Suggestions for using the fry-top correctly _____________________________________ 19
9.3 Suggestions for using the ceramic hob correctly_________________________________ 19
9.4 Suggestions for using the oven correctly_______________________________________ 19
10. Cleaning and maintenance _______________________________ 22
10.1 Cleaning stainless steel surfaces_____________________________________________ 22
10.2 Cleaning enamelled surfaces________________________________________________ 22
10.3 Cleaning the knobs and the control panel ______________________________________ 22
10.4 Cleaning the grids and burners ______________________________________________ 22
10.5 Cleaning the igniter plugs and thermocouples___________________________________ 23
10.6 Cleaning the fry-top _______________________________________________________ 23
10.7 Cleaning the ceramic hob __________________________________________________ 23
10.8 Cleaning the oven ________________________________________________________ 23
10.9 Replacing the oven light bulb________________________________________________ 24