Electrolux D4101-4 Range User Manual


 
3
CONTENTS
FOR THE USER
Important Safety Information 2
Description of The Appliance 4
Getting To Know Your Appliance 5
Grill And Oven Furniture 6
Telescopic Runners 6
Before Using The Appliance 7
Rating Plate 7
Preparing To Use Your Appliance 7
When First Switching On 7
The Cooling Fan For The Controls 7
Control Panel Indicator Neon(s) 7
Pop In Pop Out Controls 7
Condensation And Steam 7
Cookware 7
Helpful Hints When Buying And Preparing Food 7
Electronic Timer 8
Full Width Dual Grill 12
Using Full Width Dual Grill 12
Things To Note 12
The Grill Pan and Handles 13
Hints And Tips 13
Grilling Chart 14
Second Oven 15
Using Second Oven 15
Things to Note 15
To Fit The Second Oven Shelf 15
Hints And Tips 16
Second Oven Cooking Chart 17
Ventitherm ® Fan Operated Cooking 18
Using Ventitherm ® Fan Operated Cooking 18
Things To Note 18
To Fit The Main Oven Shelves 18
Using the Telescopic Runners (Where Fitted) 19
Hints And Tips 19
Conventional Cooking 20
Using Conventional Cooking 20
Things To Note 20
Hints And Tips 21
Main Oven Cooking Chart 22
Roasting Chart 23
Main Oven Full Width Dual Grill 24
Using Main Oven Full Width Dual Grill 24
Things To Note 24
Hints And Tips 25
Grilling Chart 25
Pizza 26
Using Pizza 26
Things To Note 26
Hints And Tips 26
Speedcook 27
Using Speedcook 27
Things To Note 27
Hints And Tips 27
Rotitherm Roasting 28
Using Rotitherm Roasting 28
Things To Note 28
Hints And Tips 29
Rotitherm Roasting Chart 29
Fan Controlled Defrosting 30
Using Fan Controlled Defrosting 30
Things To Note 30
Hints And Tips 30
Care and Cleaning 31
Cleaning Materials 31
Cleaning The Outside Of The Appliance 31
Removing And Replacing Wirework Runners 31
Cleaning Inside The Ovens 32
Cleaning The Second And Main Oven Roof 32
Cleaning The Door Glass 32
To Remove The Inner Glass 33
To Clean The Inner Glass Panel Door Panels 33
To Replace the Inner Glass Panel 33
Cleaning The Grill And Oven Furniture 34
Replacing An Oven Light Bulb 34
Something Not Working? 35
Service and Spare Parts 36
Guarantee Conditions 37
FOR THE INSTALLER
Technical Details 38
Installation Instructions 39
Warnings 39
Things To Note 39
Choice Of Electrical Connection 40
Preparing Cabinet For Fitting Of Oven 40
Recommended Cabinet Dimensions 41
How To Finish Unpacking 42
To Remove Cover Of Mains Terminal 42
Connecting To The Mains Terminal 43
Checking Electrical Connections 43
Connecting To A Hob Or Cooker Point 43
Fitting Into The Cabinet 44
To help you the following symbols will be found in the
text.
Hints and Tips
Safety Instructions
Please read the instruction book carefully before
use and retain for future reference.