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• Before loading the dishes, you should:
– Remove all left over food and debris.
– Soften remnants of burnt food in pans
• When loading the dishes and cutlery, please note:
– Dishes and cutlery must not impede the rotation of the spray arms.
– Load hollow items such as cups, glasses, pans, etc. with the opening down-
wards so that water cannot collect in the container or a deep base.
– Dishes and items of cutlery must not lie inside one another, or cover each
other.
– To avoid damage to glasses, they must not touch.
– Lay small objects in the cutlery basket.
• Plastic items and pans with non stick coatings have a tendency to retain water
drops; these items will not dry as well as porcelain and steel items.
• Light items (plastic bowls etc.) must be loaded in the upper basket and arranged
so they do not move.
For washing in the dishwasher the following cutlery and dishes
are not suitable: are of limited suitability:
• Cutlery with wooden, horn, china or mother-
of-pearls handles.
• Plastic items that are not heat resistant.
• Older cutlery with glued parts that are not
temperature resistant.
• Bonded cutlery items or dishes.
• Pewter or copper items.
• Lead crystal glass.
• Steel items prone to rusting.
• Wooden platters.
• Items made from synthetics fibres.
• Only wash stoneware in the dishwasher if it
is specially marked as being dishwasher-safe
by the manufacturer.
• Glazed patterns may fade if machine washed
frequently.
• Silver and aluminium parts have a tendency
to discolour during washing: Residues, e.g.
egg white, egg yolk and mustard often cause
discolouring and staining on silver. Therefore
always clean left-overs from silver
immediately, if it is not to be washed straight
after use.
Open the door and slide out the baskets to load the dishes.
Loading cutlery and dishes
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