Euro-Pro TO320 Convection Oven User Manual


 
SAVE THESE INSTRUCTIONS
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For Household Use Only
Rev. 07/04B
17. Oversized foods or metal utensils must not
be inserted in a toaster oven as they may
create a fire or risk of electric shock.
18. A fire may occur if the oven is covered or
touching flammable material, including
curtains, draperies, walls and the like when
in operation. Do not place any items on the
oven during operation.
19. Extreme caution should be exercised when
using cooking or baking containers
constructed of anything other than metal or
ovenproof glass.
20. Be sure that nothing touches the top or
bottom elements of the oven.
21. Do not place any of the following materials
in the oven: cardboard, plastic, paper, or
anything similar.
22. Do not store any materials other than
manufacturer’s recommended accessories
in this oven when not in use.
23. This appliance is OFF when the Timer
Control button is in the “OFF” position.
24. Always wear protective, insulated oven
gloves when inserting or removing items
from the hot oven.
25. This appliance has a tempered, safety glass
door. The glass is stronger than ordinary
glass and more resistant to breakage.
Tempered glass can still break around the
edges. Avoid scratching door surface or
nicking edges.
26. Do not use outdoors.
27. Do not use appliance for other than intended
use.
When using your Convection & Rotisserie Oven with Electronic Control,
basic safety precautions should always be observed, including the following:
1. Read all instructions before using your
Convection & Rotisserie Oven with
Electronic Control.
2. Do not touch hot surfaces. Always use
handles or knobs.
3. Close supervision is necessary when any
appliance is used by or near children.
4. To protect against electric shock, do not
immerse cord, plug or any parts of the oven
in water or any other liquids.
5. Do not let cord hang over edge of table or
counter, or touch hot surfaces.
6. Do not operate appliance with damaged
cord or plug or after the appliance
malfunctions or has been damage in any
manner. Return appliance to the nearest
EURO-PRO Operating LLC for
examination, repair or adjustment.
7. The use of accessory attachments not
recommended by the appliance
manufacturer may cause hazard or injury.
8. Do not place on or near a hot gas or
electric burner.
9. When operating the oven, keep at least four
inches of free space on all sides of the
oven to allow for adequate air circulation.
10. Unplug from outlet when not in use and
before cleaning. Allow to cool before
putting on or taking off parts, and before
cleaning.
11. To disconnect, turn the time control button
to OFF, then remove the plug. Always hold
the plug, and never pull the cord.
12. Extreme caution must be used when
moving a drip pan containing hot oil or
other hot liquids.
13. Do not cover crumb tray or any part of the
oven with metal foil. This may cause the
oven to overheat.
14. Use extreme caution when removing the
tray, racks or disposing of hot grease or
other hot liquids.
15. Always unplug the appliance before
cleaning.
16. Do not clean the inside of the oven with
metal scouring pads. Pieces can break off
the pad and touch electrical parts, creating
a risk of electric shock.
WARNING: To reduce the risk of electric shock, this appliance has a polarized plug
(one blade is wider than the other). This plug will fit in a polarized outlet only one way.
If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a
qualified electrician to install the proper outlet. Do not modify the plug in any way.
This unit has a short power supply cord to
Reduce the risk resulting from becoming
entangled in or tripping over a long cord. An
extension cord may be used if you are careful in
its use:
1. The electrical rating of the extension
cord should be at least as great as the
electrical rating of the appliance.
2. An extension cord with the power cord
must be arranged so that it will not drape
over the countertop or tabletop where they
can be pulled on by children or tripped
over accidentally.
IMPORTANT SAFETY INSTRUCTIONS
Technical Specifications
Voltage: 120V., 60Hz.
Power: 1440 Watts
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1. Housing
2. Control Panel
3. LED Display
4. On/Off Soft Touch Key
5. Soft Touch Key Pad
6. Tempered Glass Window
7. Door Handle
8. Wire Rack (x2)
9. Broiler Pan
10. Crumb Tray
11. Rotisserie Handle
12. Rotisserie Spit
13. Rotisserie Skewers (x2)
14. Rotisserie Skewer Thumbscrews (x2)
(not shown)
15. Timer Display
16. Temp. Display
17. Keep Warm Indicator Light
18. Broil Indicator Light
19. Toast Indicator Light
20. Bake Indicator Light
21. Rotisserie Indicator Light
22. Function Select Key
23. Timer Key
24. Temp. Key
25. Time/Temp. Adjust Key
26. Time/Temp. Up Key
27. Time/Temp. Down Key
GETTING TO KNOW YOUR CONVECTION &
ROTISSERIE OVEN WITH ELECTRONIC CONTROL
CONTROL PANEL
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