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Important safety instructions
■
When heating small quantities (a sausage, a
croissant, etc.) place a glass of water next to the
food.
■
Excessive cooking times may dry out food and
burn it. To prevent this occurring, never use
the same times recommended for cooking in a
conventional oven.
■
Do not use abrasive cleaning materials or hard
metal scrapers on the glass oven door, as this
could scratch the surface and cause the glass to
shatter.
Safety and warnings