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31
EN
CONTENTS
1/ FOR THE USER’S ATTENTION
• Safety instructions ______________________________________ 32
• Protection of the environment ____________________________ 32
• Economical, environmentally friendly washing ________________ 33
2/ DESCRIPTION OF YOUR APPLIANCE
• General presentation of the dishwasher ____________________ 34
• Presentation of the control panel __________________________ 35
3/ INFORMATION
• The water hardness______________________________________ 36
4/ ACTIONS BEFORE FIRST USE
• Measure the water hardness and select the detergent ________ 37
• Hardness table__________________________________________ 37
5/ DETERGENT PRODUCTS AND SETTING THE WATER SOFTENER
• For traditional products __________________________________ 38
•
For multi-purpose products
________________________________ 38
6/ LOADING THE REGENERATING SALT __________________________ 40
7/ LOADING THE RINSING PRODUCT ____________________________ 41
8/ YOUR DISHWASHER’S EQUIPMENT
• The lower basket ________________________________________ 42
• The upper basket________________________________________ 43
• The cutlery basket ______________________________________ 44
9/
THE DISHWASHER’S SAFETY SYSTEMS________________________ 45
10/ WASHING PROGRAMMES __________________________________ 46
11/ PROGRAMMING __________________________________________ 48
12/ CLEANING YOUR APPLIANCE
• Cleaning the waste filters ________________________________ 50
13/ IF OPERATING ANOMALIES OCCUR __________________________ 52
14/ AFTER-SALES SERVICE ____________________________________ 57
15/ INDICATIONS FOR THE TESTING LABORATORIES ______________ 58