Filter
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4-5
4. Replace the Magnasol filter assembly in the filter pan, ensuring that the fitting on the bottom of
the assembly is securely seated in the port in the bottom of the pan. Sprinkle one packet of the
Magnasol XL filter powder evenly over the screen.
5. Replace the crumb tray, then push the filter pan back into the fryer, positioning it all the way to
the back of the cabinet.
4.3 Operation of the Filter
DANGER
Draining and filtering of oil must be accomplished with care to avoid the possibility
of a serious burn caused by careless handling. The oil to be filtered is at or near
350°F (177°C). Ensure drain handles are in their proper position before operating
any switches or valves. Wear all appropriate safety equipment when draining and
filtering oil.
DANGER
NEVER attempt to drain oil from the fryer with the burners lit! Doing so will cause
irreparable damage to the frypot and may cause a flash fire. Doing so will also void
the Frymaster warranty.
1. Ensure that the filter is prepared. See
Sec. 4.2.
2. Make sure the oil is at operating
temperature.
3. Turn the fryer power OFF. Drain the
frypot into the filter pan by rotating the
valves 90º. If necessary, use the Fryer's
Friend clean-out rod to clear the drain
from inside the frypot.
DANGER
Do not drain more than one frypot at a time into the built-in filtration unit to avoid
overflow and spillage of hot oil.
DANGER
NEVER attempt to clear a clogged drain valve from the front of the valve! Hot oil will
rush out creating the potential for severe burns.
DO NOT hammer on the drain valve with the cleanout rod or other objects. Damage
to the ball inside will result in leaks and will void the Frymaster warranty.
Open drain valves
by rotating 90º.