GE 164D3333P069 Range User Manual


 
GE & You,
A Service Partnership.
Inside you will find many
helpful hints on how to use and
maintain your range properly.
Just a little preventive care on
your part can save you a great
deal of time and money over the
life of your range.
Read this Manual
Ask any GE appliance owner and they will
tell you we stand behind our products with
unmatched quality service. However, did
you know that most questions result from
simple problems that you can easily fix
yourself in just a few minutes? This
Owner’s Manual can tell you how.
You’ll find many answers to
common problems here.
If you review our chart of
Troubleshooting Tips first,
you may not need to call for
service at all.
Review the Section on
Troubleshooting Tips
If you do need service, you can
relax knowing help is only a
phone call away. A list of toll-free
customer service numbers is
included in the back section.
Or you can always call the
GE Answer Center
® at
800.626.2000, 24 hours a day,
7 days a week.
If You Need Service
Safety Information
Anti-Tip Device . . . . . . . . . . . . . .4
Safety Precautions . . . . . . . . .5–7
Oven . . . . . . . . . . . . . . . . . . . .8, 9
Surface Cooking Units . . . .10–12
Radiant Surface Units . . . .11, 12
Installation Instructions
Before You Begin . . . . . . . . . . .42
Prepare the Opening . . . . . . . .43
Flooring . . . . . . . . . . . . . . . . . .44
Electrical Connection . . . . .44–49
Anti-Tip Bracket . . . . . . . . . . . .50
Leveling . . . . . . . . . . . . . . . . . .50
Troubleshooting Tips
Before You
Call For Service . . . . . . . . .51–58
Customer Service
Warranty . . . . . . . . . . . . . . . . .59
Service Telephone
Numbers . . . . . . . . . .Back Cover
3
Troubleshooting TipsInstallation Instructions
Customer Service
Operating InstructionsSafety Information
Operating Instructions
Using the Surface Units . .13–15
Using the Oven . . . . . . . . .16–28
Using the Clock and Timer . . . .25
Timed Baking and Roasting .26,27
Oven Thermostat . . . . . . . . . . .28
Care and Cleaning . . . . . . .29–41