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PREPARE THE OPENING
See illustrations for all rough-in and spacing
dimensions.
The range must be placed with 1/2” minimum
clearance at the back wall and side walls of the
cabinet.
MINIMUM DIMENSIONS BETWEEN COOKTOP,
WALLS AND ABOVE THE COOKTOP:
*** Make sure the wall covering, countertop and
cabinets around the range can withstand the
heat (up to 200°F) generated by the range.
*** Allow 30” minimum clearance between
surface units and bottom of unprotected
wood or metal cabinet, and 15” minimum
between countertop and adjacent cabinet
bottom.
*** Recommended spacing to heat-sensitive
surfaces.
1
TOOLS YOU WILL NEED
37
Installation Instructions
PREPARE TO INSTALL THE RANGE
MATERIALS YOU MAY NEED
Anchor Sleeves
Lag Bolts
(For Anti-Tip Bracket Mounted
on Concrete Floors Only)
Adjustable Wrench
Level
Phillips Screwdriver
Drill with 1/8” Bit
Pencil
Safety Glasses
Tape Measure
Flat-blade
Screwdriver
PARTS INCLUDED
Anti-Tip Bracket Kit
3”
3”
7
1
⁄2”
25”
36”
30”
Acceptable electrical
outlet area.
Orient the electrical
receptacle so the length
is parallel to the floor.
*
1
⁄2” Min.
**15” Min.
**30” Min.
*
1
⁄2”
Min.
***6”
Min.