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BA~G
(continued)
AluminumFoil
Neverentirelycover
a shelfwithaluminum
foil.Thiswilldisturb
theheatcirculation
andresultin poor
baking.A smaller
sheetof foilmaybe
usedto catcha
spilloverbyplacing
it on a lowershelf
severalinchesbelow
thefood.
Don’tPeek
Setthe timerfortheestimatedcookingtimeanddo
notopenthedoorto lookat yourfood.Mostrecipes
provideminimumandmaximumbakingtimessuch
as “bake30-40minutes.”
DONOTopenthedoorto checkuntiltheminimum
time.Openingtheovendoorfrequentlyduring
cookingallowsheatto escapeandmakesbaking
timeslonger.Yourbakingresultsmayalsobe affected.
TIMEDBAKING
(OvensControlledwithTouchPads)
HOW
to TimeBake ~~ .
Theovencontrolallowsyouto turntheovenon or
NOTE: Beforebeginningmakesuretheclockshows
offautomaticallyat specific
timesthatyouset.
thecorrecttimeof day.
Examplesof ImmediateStart(oventurnson nowand
Toset the clock,firstpresstheCLOCKpad.Press
yousetit to turnoffautomafic~ly)andDelayStartand
theINCREASEor DECREASEpaduntilthecorrect
Stop(settingtheoventoturnonWmwtically at a later
timeof dayis displayed.
timeandturnoffatapresetStop~me) willbedescribed.
Howto Set ImmediateS@rtand AutomaticStop
Toavoid possibleburns, plac$theshelvesin tie
Theovenwillstartautomatically.Theword “ON”
correctpositionbeforeyoutu~ theovenon,
and“100°”willbe displayed.TheCookTimewill
Theovenwillturnon immedhiblyandcookfor a
beginto countdown.Astheovenheatsup,the
selectedlengthof time,At theend ofCookTime,
displaywillshowthechangingtemperature.
theovenwillturnoffautomatically,
Whentheovenreachesthetemperatureyouset,
❑
1.PresstheCOOKTIMEpad,
a tonewillsound.Theovenwillcontinueto cook
$y$~K
NOTE: If yourrecipereqpires
for theprogrammedamountof time,then shutoff
A
automatically.
preheating,youmay~eedto add
5. Pressthe CLEAR/OFFpadto clearthedisplay
additionaltimeto the lengthof
theCookTime.
if necessary.Removethefoodfromtheoven.
2. PresstheINCREASEpad unti)th~desiredlength
Remember,eventhoughtheovenshutsoff
automatically,foodscontinuecookingafterthe
of bakingtimeappearsin theWtsplay,
controlsareoff.
3. PresstheBA@ p@,
NOTE:
BAKE
● Foodsthatspoileasily,suchasmilk,eggs,fish,
A
stuffings,poultryandpork,shouldnotbeallowedto
4. PresstheINCREASEor DECREASEpaduntilthe
sitformorethanonehourbeforeoraftercooking.
Roomtemperaturepromotesthegrowthofharmful
desiredtemperatureisdisplayed,Anattentiontone
bacteria.Besurethattheovenlightis offbecauseheat
willsoundif step
3 is notdone,
fromthebulbwillspeedharmfulbacteriagrowth.
Thewords“TIMEBAm’ Wd“COOKTIME’
● A fan mayautomaticallyturnon andoffto cool
willbe displayedalongwithm oventemperature
internalparts.Thisis normal,andthefan may
thatyousetandtheCookTtme~a[ youentered,
continueto run aftertheovenis turnedoff.
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