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Questionsim.IAmwers
Q
Why-my ovenautomHy
cutoffaftertheAutocyclewhen
usingAntoCookControlCode1
whenitdoesnotforothersethgs?
A. WhenusingCode1,thereisno
secondphaseofminutescounting
down.Allthecookingiscompleted
inthefirstphaseorAuto.
Q.Ifrnyfoodisnotcompletely
cookedafterusingthesuggested
AutoCookControlCode,what
should~
dO?
A. Thick,starchyordensefoods
mayrequiresomeadditionaltime
cooking.UseTimeCookIand
PowerLevel10fora fewminutes
untilcompletion.
Q Doallfreshor fhzenvegetables
requirea standingperiodafter
cookingwithAutoCook?
A. Mostvegetablesarecookedto
acrispstateduringAutoCook,
justasinregularmicrowaving.
Therefore,itisrecommendedthat
youletthevegetablesstandforup
to5minutesdependingonsizeand
densityofpieces.Thisstanding
timealsoenhancestheoverall
flavorandappearanceofmost
vegetables.
Q.WhatifI don’tfullycoverthe
dishinlhkl Cook?
A. Ovensensessteamtooquickly
whichshortensthecookingtime
thusleavingundercookeddish.
covertightiyandresetAutoCook.
Q.Dotheshapeaandsizesof
foodmakea dM’fiwencewhen
U$ifigAutoCook?
A. Yes,insomecases,larger
pieceswillrequireadditional
TimeCooking.Besuretocheck
suggestedarrangementofpiecesin
thedish,sinceproperarrangement
isoftena successfultipinregular
microwaving.
Q.Dofreshorfrozenvegetables
requirenter whenusingAuto
cook?
A. Yes.Addwaterasrecommended
oncharttothevegetablesandcover
wellforeven,completecooking.
IQ.ShouldIuseAutoCookto
cookpuddingorsauces?
A. Mostpuddingandsaucerecipes
requirestirringmanytimesduring
cooking;therefore,TimeCookis
recommended.
Q.Myscallopedpotatoeswere
notcompletelycookedwhenI
removedthedishafterAuto
cook. what iswrong?
A. Ifyoupreparedthesauceinthe
ovenpriortocombiningthesauce
withpotatoes,theremayhavebeen
toomuchremainingmoisturein
theoven.Makesureyoudrythe
ovencompletelybeforeusingAuto
Cooksincethisfunctionoperates
properlybysensingsteaminthe
oven.Also,startingAutoCook
withhotf~ds createssteaminthe
oventoosoon,anddecreasesthe
firstsensingcycle.
Q. Aretheremy otherfoods
whicharebestTimeCooked,
ratherthanAutoCooked?
A. Bakeryfds, candies,melted
chocolateorfoodswhenadryor
crispsurfaceisdesirable,are
cookedbestbyTimeCook.
Q. Wouldmyplasticcontainers
withverytightfittinglidsbe
appropriateforAutomatic
cooking?
A. No,mosttypesofpiastic
storagedishes,buttertubs,etc.
withtightfittinglidsarenot
rwxmmendedformicrowaving.
Also
tightfittingplasticlidsmay
preventadequatesteamfrom
escapingandfoodmaynotcook
properlyduringAutomatic
Cooking.
Q. 1triedtowarmsomechow
rneinnoodlesusingAutoCook.
Whydidn’tthiswork?
A. Foodmusthave
somemoisture
inordertocreatesteamwhich
helpstheautosensorfunction.
Extremelydryfbodssuchaschow
meinnoodles,potatochipsand
othersuchfoodsdonothtive
enoughmoisture.
Q.
MayIuseAutoCookwhenI
amcookingrnrmyfoodsinmore
thanonedishorcasserole?
A. No,becauseofdifferentfmcl
densities,attentionneededduring
cooking,andfoodamounts,itis
besttouseTimeCookwhen
cookingmanyfoods.
Q.Whywasmyroastnot
fullycookedeventhoughthe
temperatureonthereadout
wascorrectandAutoRoast
completed?
A. WhencookingwithAutoRoast,
thetemperatureprobemustbe
insertedproperlyasfullydescribed
intheCookbook,
Q. Arethereanyparticular
trivetsthatworkbetterthan
others?
A. Yes,flatglasstrivetssuchas
lidsordishcoversgivemoreeven
cookingresultsthanplastictrivets.
Also,ceramicridge-bottomed
roastingdishtwworkwell.Plastic
trivetsrequiremeatiobeturned
e
overmorefrequentlybecausethe
griddesignandlegtiallowthe
bottomofthemeattostaycooler
asitcooks,thanglasstrivetsdo.
Q.Whydoesn’ttheroast
continuecookingduringthe
standingorholdingtime?
A. ‘I’heovenautomaticallyreaehes
finishedtemperatureandthen
decreasestoalowerpowerlevelto
preventovercooking.Thusaneven
temperatureismaintained.
Q. 1enteredAutoDefrostCode
19thenthenumber4for4 lbs.of
chicken.Thereadoutflashed
%tart??butwhenItouched
START,%UKNV$flashed.
Why?
A. Youmustenter4 and0denoting
4 ibs,TbttchCL13AR/OFFandbegin
again.“ERROR’willalsoflashif
animproperweighttbrthatparticular
codehasbeenentered.