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OPERATING THE SELF-CLEANING OVEN
Normal
Cleaning Time: 3
hours
u
Quick Reminder:
1.
Prepare the oven for cleaning.
2. Close the oven door.
3. Press the CLEAN pad.
4. Press the INCREASE or DECREASE pad
to set the Clean Time.
Before a Clean Cycle
The range must be completely cool in order to set
the self-clean cycle.
1.
Remove the broiler pan, broiler rack, all cookware
and any aluminum foil from the oven—they can’t
withstand the high cleaning temperatures.
NOTE: The oven shelves may be cleaned in
the self-cleaning oven.
However.
they
will darken,
lose their luster
~nd
become hard ’to
s~ide.
Wipe the
shelf supports with cooking oil after self-cleaning
to make shelves slide more easily.
2. Wipe up heavy soil on the oven bottom. If you
use soap, rinse thoroughly before self-cleaning
to prevent staining.
.)TE:
Do not clean the bake unit or broil unit. Any
soil will burn off when the units are heated. The bake
unit can be lifted gently to clean the oven
floor.
If
spillover,
residue, or ash accumulate around the bake
unit, gently wipe around the unit with warm water.
Oven
vent
grille
Oven
front
frame
o—
0
w
.
Oven
light
[
Openings
Oven door
m
door
gasket
3. Clean spatters or soil on the oven front frame and
the oven door outside the gasket with a dampened
cloth. The oven front frame and the oven door
outside the gasket do not get cleaned by the
self’-
clean cycle. On these areas, use detergent and hot
water or a soap-filled steel wool pad. Rinse well
with a vinegar and water solution. This will help
prevent a brown residue from forming when the
oven is heated. Buff these areas with a dry cloth.
Do not clean the gasket. Never use a commercial
oven cleaner in or around the self-cleaning oven.
Clean the outside front of the oven door with
soap and water. Also use soap and water to clean
under the oven vent grille.
Do not use abrasives
or oven cleaners.
Make sure the oven light bulb cover is in place.
Do not rub or clean the door
gasket—
the fiberglass material of the gasket has an
extremely low resistance
to
abrasion. An intact
and well-fitting oven door gasket is essential for
energy-efficient oven operation and good baking
results. If you notice the gasket becoming worn,
frayed or damaged in any way or if it has become
displaced on the door, you should have it replaced.
Do not let water run down through openings in
the top of the door.
To help prevent water from
getting in these slots when cleaning, open the
door
as far as it will go.
4. Close the oven door and make sure the
o~7en
light is off. If the oven light is not turned off,
the life of the bulb will be shortened or it may
burn out immediately. The door latches
automatically after the clean cycle is set.
Do not use commercial oven cleaners or oven
protectors in or near the self-cleaning oven.
A combination of any of these products plus the
high clean-cycle temperature may damage the
porcelain finish of the oven.
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