Filter
Top Products
Model H6247 Meat Grinder-8-
Grinding
1. Make sure all meat grinding parts are
properly sanitized before beginning.
(Refer to the Cleaning section on
page 9).
2. Install the fine or course cutting
plate.
3. Cut all meats into sizes that will easily
fit into the hopper throat.
4. Plug in the grinder and turn it ON.
5. Use meat pusher to push meat down
to the feed screw. DO NOT use any
other utensil or stick fingers down the
hopper throat.
6. Feed the meat in the grinder steadily.
Do not force it or cause the motor to
labor.
The Model H6247 is designed for meat
processing. DO NOT attempt to grind bone
or hard foods like nuts or fibrous foods like
celery or ginger.
The meat grinder can easily grind
your fingers. Never use your fingers
to push meat into the grinder. Always
use the provided meat pusher.
If a jam occurs:
1. Rotate the REVERSE switch once or
twice to attempt to free the jam.
If you cannot clear a jam by using the
reverse switch:
1. UNPLUG THE GRINDER FROM THE
POWER SOURCE!
2. Disassemble the grinding head and
remove the material jamming the cut-
ter or feed screw.
3. Assemble the grinder head and con-
nect it to the power source.
4. Turn the motor ON and proceed with
grinding.
Remove the grinder plug from the
outlet before clearing any jams.
OPERATIONS