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5
How to Make Coffee
(cont.)
6
7
Do not spill coffee grounds in stem
assembly.
Replace lid.
10
9
8
NOTE: To avoid clogging coffee tank
seal/filter assembly with grounds, do
not tip urn to dispense coffee.
NOTICE: To avoid damage, do not
plug in when there is no liquid
inside.
When brewing is complete,
percolation stops and ready indicator
light changes from red to green.
Coffee is ready to serve.
11
NOTES:
• Urn will automatically switch to Keep
Warm and maintain fresh, hot coffee until
unplugged. If keeping coffee warm for a
long period, remove coffee basket and
stem assembly when cycle is complete.
This will prevent bitter oils in the grounds
from affecting the flavor of the coffee.
WARNING! Burn Hazard. The metal urn
parts will be hot. Use a pot holder or oven
mitt to remove the lid.
• To make additional coffee, rinse lid,
coffee basket, stem assembly, and tank
with cold water and repeat Steps 1
through 8.
• To reheat coffee, remove coffee basket
and stem assembly. Lock lid in place
and plug in unit; then turn on for 20 to 60
minutes, depending on amount of coffee
remaining. Do not reheat if less than 20
cups are left in the urn.
TO HEAT WATER:
(for instant coffee, hot cocoa, or tea)
1. Remove lid, coffee basket, and stem
assembly. Fill urn with cold water to
desired level.
2. Place stem assembly and coffee basket
into heating unit well.
3. Place lid onto coffee urn and turn to
lock. Plug in urn and let it complete a
perk cycle. Water is hot when the ready
indicator light glows.
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