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Quick cleaning should only be used to
rinse the blender between batches of
processing the same food. When the
processing of a single type of food is
finished, the blender should be disas-
sembled and thoroughly cleaned as
instructed in “How to Clean.”
To quick clean, pour 2 cups (500 ml)
warm water in jar and add 1 drop liquid
dishwashing detergent. Run the blender
on ICY
DRINK
for 10 seconds. Flush soapy
water through dispenser until cleaned.
Discard soapy water. Rinse blender jar
with clean water. Flush clean water
through dispenser until cleaned.
This function is not a substitute for
regular cleaning as instructed in “How
to Clean.” This function should never
be used when blending any mixture
containing eggs, milk, or any other
dairy products, meats, or seafood.
Quick Cleaning
Troubleshooting
POTENTIAL PROBLEM
Blender leaks.
Ice not crushed.
Does not blend well.
Does not dispense.
Spout leaks.
Cannot remove
cutting assembly.
PROBABLE CAUSE/SOLUTION
• Make sure outer and inner jar are assembled
correctly.
• Tighten cutting assembly on jar.
• Make sure gasket is in place on cutting assembly.
• See ice crushing instructions in “Blending
Specific Foods” section.
• Make sure enough liquid has been added. A
minimum of 8 ounces (250 ml) is recommended.
• Make sure blender is ON.
• Tighten dispenser cap.
• Loosen collar by holding jar and tighten cutting
assembly counterclockwise.
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