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– 8 –
PREHEAT OVEN
1. Turn temperature dial to the desired setting (Fig. 4)
2. Turn the timer dial to 120 minutes (Fig. 5). (The timer must be set to heat oven.)
3. Check thermometer (oven will take 15 to 30 minutes to preheat).
LOADING (Fig. 6)
NOTE: When placing pans on the racks, two to a
rack, be sure to position pans as to create a minimum
of 1" (2.5 cm) space between the pans, leaving 3"
(7.6 cm) from back and side walls. This spacing will
allow an even flow of air to circulate over the
product being re-thermalized.
1. Bring frozen product from freezer.
2. Prepare product as necessary.
3. Place product on rack.
4. Close oven door.
RE-THERMALIZATION
NOTE: The oven is designed to re-thermalize frozen foods. It is not
intended for cooking or baking raw food products.
1. Verify temperature dial is at desired setting. (A setting of 5 is
recommended for 8 pans of frozen macaroni and cheese.)
2. Turn the timer dial to the desired cook time (Fig. 7). (A setting of 90
minutes is recommended for 8 pans of frozen macaroni and cheese.)
Fig. 4
Fig. 5
Fig. 6
Fig. 7