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INSTALLATION
Before installing the fryer, verify that the electrical supply agrees with the specifications on the fryer
data plate which is located on the inside of the door panel on floor model fryers and on the lower front
cover on countertop models.
UNPACKING
Immediately after unpacking the fryer, check it for possible shipping damage. If the fryer is found to
be damaged, save the packaging material and contact the carrier within 15 days of delivery.
Do not use the door or its handle to lift or move the fryer.
LOCATION
The fryer may be installed at 0" clearance from the back or side walls. The fryer must be installed at
least 16" away from any open top flame appliance. Position the fryer for easy accessibility for service.
INSTALLATION CODES AND STANDARDS
Hobart fryers must be installed in accordance with:
In the United States
1. State and local codes.
2. National Electrical Code ANSI/NFPA No. 70 (latest edition). Copies may be obtained from The
National Fire Protection Association, Batterymarch Park, Quincy, MA 02269.
3. NFPA Standard #96.
In Canada:
1. Local codes.
2. Canadian Electrical Code, Part 1, C22.1 (latest edition). Copies may be obtained from The
Canadian Standards Association, 178 Rexdale Blvd., Rexdale, Ontario, Canada M9W1R3.
ELECTRICAL CONNECTIONS
WARNING: ELECTRICAL AND GROUNDING CONNECTIONS MUST COMPLY WITH THE
APPLICABLE PORTIONS OF THE NATIONAL ELECTRICAL CODE AND/OR OTHER LOCAL
ELECTRICAL CODES.
WARNING: DISCONNECT ELECTRICAL POWER SUPPLY AND PLACE A TAG AT THE
DISCONNECT SWITCH TO INDICATE THAT YOU ARE WORKING ON THE CIRCUIT.