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Care and Cleaning
36
Remove the grill pan and the wire grid food support, it is best to wash
these items immediately after use to prevent stains from being burnt on
when used again. Wipe out the Grill compartment, use a fine steel wool
soap pad to remove stubborn stains from the grill runners (EW32, EW42 &
EW45), the grill deflector plate (EW34)and the floor of the compartment.
Wipe over the control panel with a damp cloth and polish with a dry cloth.
Do not use cream cleaners, oven cleaners or aerosols, scouring pads or
abrasive powder for cleaning the plastic knobs as damage will occur.
It is advisable to clean the decorative trims regularly to prevent any build
up of soiling. The recommended method of cleaning is to wipe over the
trims with a soft cloth wrung out in warm water or mild non-abrasive
cleaner. (If in doubt try the cleaner on a small area of trim which is not
noticeable in normal use). Then, after wiping with a cloth wrung out in
clear water, dry with a soft clean cloth.
Take care during cleaning not to damage or distort the door seals. Do not lift
the door seal from the oven chassis, if necessary remove the seal by carefully
unhooking the corner clips.
Take care that the rating label edges are not lifted during cleaning, and
furthermore that the lettering is not blurred or removed.
Grill
Control Panel
Decorative Trims