Main Oven – The Intelligent Cooking System
26
The main oven of your new cooker is equipped with an intelligent
electronic cooking system that gives you additional cooking
performance, flexibility and features over traditional cooking products.
The operation of the controls is covered on page 10.
See cooking charts for temperatures and shelf positioning (pages
27 to 29).
The intelligent cooking system will automatically suggest a suitable
cooking temperature for several cooking modes. It is possible
however to modify the suggested temperature within a range
specific to each cooking mode.
Cooking
temperature
ranges
User adjustable temperature ranges by cooking mode:
Mode Suggested Minimum Maximum
Fan oven 200˚C 80˚C 230˚C
Traditional 190˚C 80˚C 230˚C
Roast meat 160˚C 80˚C 230˚C
Roast chicken 190˚C 80˚C 230˚C
Fish 180˚C 80˚C 230˚C