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] 2 Surface Unit Controls
I
10
103 “ON” IndicatorLight/Lights
for SurfaceUnits
4 Oven SetControl
2
2
15
e
,
1 5 Oven Temp Control
6 Oven CyclingLight
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7 AutomaticOven Timer,
Clock and Minute Timer
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8 S&y-UpCalrod” SurfaceUnit
(May be raised but not removed
when cleaning under unit.)
9 Chrome-Plated Trim Ringsand
Aluminuin Drip Pans
10 Oven VentDuct (Located under
right rear surface unit.)
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11 OverIInterior Light (Comeson
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automatically when door is opened.)
15
15
14
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e
3 6-in.
18-in.
23 3 6-in. 3 6-in.
1$-in. 1 $-in.
22
4
4
e
e
4
22
22
L
12 Oven Light Switch
15
@
I 13 Broil Unil
20
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14 Bake Unit (Maybe lifted gently
for wiping oven floor.)
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15 Oven SheIves
2
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2
15
15
16 Oven Shelf Supports (Letters A, B,
C and
D indicate cooking positions for shelves
as recommended on cooking guides.)
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17 Broiler Pan and Rack
18 Storage Drawer
20
24
1
19 Anti-TipBracket
(See Installation Instrl]ctions)
3,5
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