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Read before operating your oven
All appliances - regardless of the manufacturer - have the potentialthrough
improper or careless use to create safety problems. Therefore the following
safetyprecautionsshouldbe observed:
1. Be sure your applianceis properly installedandgrounded bya qualified
technician.
2. Never useyour appliancefor warmingor heatingthe room.
3. Childrenshouldnot be left alone or unattendedin area where appliance
is in use. Theyshould neverbe allowedto sit or stand on any part of the
appliance.
4. Wearproperapparel. Loose-fittingor hanginggarmentsshould neverbe
wornwhile usingthe appliance.
5, Do not repair or replace any part of the appliance unless specifically
recommendedinthis manual. Allotherservicingshouldbe referredto an
authorizedJenn-AirService Contractor.
6. Flammablematerialsshould not be stored in an oven.
7. Do not use water on grease fires. Smother fire or flame or use dry
chemical or foam-type extinguisher.
8. Useonly dry potholders. Moistor damppotholderson hot surfacesmay
result in burns from steam. Do not let potholder touch hot heating
elements. Do not use a towel or otherbulky cloth,
9. Use carewhen openingoven door. Let hot air or steam escape before
removingor replacing food.
10. Donot heat unopenedfoodcontainers. Build-upofpressuremaycause
containerto burst and resultin injury.
11. Keep oven ventducts unobstructed.
12. Alwaysplaceovenracksindesiredlocationwhileoveniscool. Ifrackmust
be moved while oven is hot, do not let potholder contact hot heating
element in oven.
13. Do notclean door gasket. The door gasket is essentialfor a good seal.
Care shouldbe taken not to rub, damage,or movethe gasket.
14. Do not use oven cleaners. No commercial oven cleaner or oven liner
protective coatingof any kind shouldbe usedin or aroundanypart ofthe
oven.
15. Clean only parts listed in this manual.
16. CAUTION: BEFORESELF-CLEANINGTHE OVEN, REMOVE FOOD,
BROILERPAN AND OTHER UTENSILS.