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Fast heat up
After an oven function is selected, the Fast
heat up f
unction can be used to pre-
heat the
empty oven in a relatively short time.
1
Important
: Do not put the food to be
cooked into the oven,
until Fast heat
up is completed
and the oven is op-
erating using the desired function.
1.
Set the desired oven function (e. g.
Conventional ). If necessary, change the
suggested temperature.
2.
Press the Fast heat up button.
The bars flashing one after another show that
Fast heat up is operating.
When the temperature set is reached, the
bars of the heat indicator light up. An audible
signal sounds.
The oven now continues heating according to
the pre-set oven function and temperature.
You can now place the food in the oven.
3
The Fast heat up function can be
switched on with the oven functions
Convection with ring heating
element , Pizza setting ,
Conventional and Rotitherm .
Oven functions
The oven has the following functions:
Oven function Application
Convection with ring
heating element
For
baking
on
up to three oven levels
at the same time.
Set the oven temperatures 20-40 °C lower than when using Conven-
tional.
Pizza setting
For baking on one oven level dishes that require
more intensive
browning and a crispy base
.
Set the oven temperatures 20-40 °C lower than when using Conven-
tional.
Low temperature
cooking
For preparing especially tender, succulent roasts.
Conventional
For
baking
and
roasting
on
one oven level
.
Rotitherm
For
roasting
larger joints of meat or poultry on one level.
The function is also suitable for
gratinating
and
browning
.
Dual grill
For
grilling
flat food items in
large quantities
and for
toasting
.
Grill
For
grilling
flat food items placed in the
middle of the grill
and for
toasting
.
Keep warm
To keep dishes warm.
Defrost
For
defrosting
e. g. flans and gateaux, butter, bread, fruit or other
frozen foods
.
Bottom heat
For
baking
cakes with
crispy or crusty bases
.
Pyroluxe
For automatic pyrolytic cleaning of the oven. It burns off residues in
the oven, which can then be removed with a cloth when the oven has
cooled down. The oven is heated to approximately 500° C.