Kambrook KES110 Espresso Maker User Manual


 
14
Care and Cleaning
It is Essential to Clean the
Steam System after Each Use
• Ensure the Selector Control is in
the ‘STANDBY’ position and the
steam pressure has been released.
• Remove the froth enhancer
from the steam tube and nozzle
for cleaning and wipe the
steam tube and nozzle with
a damp cloth.
• Remove the steam nozzle from
the steam tube by unscrewing
in a counter-clockwise direction
using the cleaning tool provided
(Fig. 7). Clean the steam nozzle
by removing it and letting water
run through it for about 10
seconds in the direction opposite
to the normal steam flow. If the
nozzle is still blocked clean it with
the other end of the cleaning
tool provided (Fig. 8).
• Turn the Selector Control to
‘STEAM’
and allow the
appliance to produce steam for
4-5 seconds to clear the steam
tube. The filter holder does not
have to be locked into position.
• Turn the Selector Control to
‘STANDBY’, switch off at the power
outlet, remove the plug and allow
the appliance to cool.
• Remove all steam pressure by
following the instructions on
Page 10.
• After the steam pressure has been
released, remove the water tank
cap and discard the remaining
water (always empty the water
tank between uses).
• The steam nozzle must be screwed
back onto the steam tube in a
clockwise direction and tightened
using reasonable force with the
end of the cleaning tool provided.
• The filter holder, stainless steel filters
and drip tray can be washed with
soapy water. The drip tray consists
of 2 parts and can be removed
for easier cleaning. (Fig. 6).
Fig. 6
Fig. 8Fig. 7
NOTE: Do not place any of the
components in the dishwasher.
KES110_IB_FA.indd 14 2/12/09 8:37 AM