Kambrook KES110 Espresso Maker User Manual


 
8
Preparing the Coffee
• Remove the filter holder by
rotating 45 degrees to the
left (Fig 2 ).
Fig. 2
• Place the 2 or 4 cup filter into
the filter holder and use the
measuring spoon to fill the filter
with ground espresso coffee to the
required cup level marking inside
the filter (use the smaller filter for 1
or 2 cups and the larger filter for 2
or 4 cups). Do not fill above the 2
or 4 cup mark.
• Distribute the ground coffee
evenly and press it lightly with the
measuring spoon (Fig 3 and 4).
Too much coffee can block the
flow of water.
• Clean any excess ground coffee
from the rim of the filter holder
to ensure a proper fit under the
brew head.
• Place the filter retainer clip in the
release position by pulling the clip
back towards your hand.
• Place the filter holder underneath
the brew head so that the handle
is positioned to the left of centre.
Lift the filter holder until it contacts
the brew head and rotate to
the right.
Operating Instructions continued
Fig. 4Fig. 3
Correct
Level
Incorrect
Level
WARNING: The metal
parts of the filter holder
might still be very hot.
Cool down these
parts by running
under cold water.
To avoid possible burns
from hot steam and
water, never open the
water tank cap while
there is pressure in the
water tank. Remove all
pressure first.
Never let coffee or water
level in a cup reach the
pouring nozzle of the
filter holder.
KES110_IB_FA.indd 8 2/12/09 8:37 AM