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AUTO DEFROST TABLE (CONT.)
Poultry setting
FOOD
CHICKEN
Whole
(up to 6 Ibs)
Cut-up
CORNISH
HENS
Whole
TURKEY
Breast
(up to 6 Ibs)
SETTING AT BEEP SPECIAL INSTRUCTIONS
POULTRY
POULTRY
POULTRY
Turn over (finish defrosting breast-
side down). Cover warm areas
with aluminum foil.
Separate pieces and rearrange.
Turn over. Cover warm areas with
aluminum foil.
Turn over. Cover warm areas with
aluminum foil.
Turn over. Cover warm areas with
aluminum foil.
Place chicken breast-side up on a microwavable roast
rack. Finish defrosting by immersing in cold water.
Remove giblets when chicken is partially defrosted.
Place on a microwavable roasting rack.
Finish defrosting by immersing in cold water.
Place on a microwavable roasting rack.
Finish defrosting by immersing in cold water.
Place on a microwavable roasting rack.
Finish defrosting by immersing in cold water.
Fish setting
FOOD SETTING SPECIAL INSTRUCTIONS
FISH
Fillets FISH
Steaks
Whole
SHELLFISH
Crabmeat
Lobster tails
Shrimp
Scallops
FISH
AT BEEP
Turn over. Separate fillets when
partially thawed if possible.
Separate and rearrange.
FISH Turn over.
FISH
FISH
FISH
FISH
Break apart. Turn over.
Turn over and rearrange.
Separate and rearrange.
Separate and rearrange.
Place in a microwavable baking dish.
Carefully separate fillets under cold water.
Place in a microwavable baking dish.
Run cold water over to finish defrosting.
Place in a microwavable baking dish. Cover head and
tail with foil; do not let foil touch sides of microwave.
Finish defrosting by immersing in cold water.
Place in a microwavable baking dish.
Place in a microwavable baking dish.
Place in a microwavable baking dish.
Place in a microwavable baking dish.
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