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Setting Oven Controls
To Set the Timed Bake Feature (All upper oven, some lower oven)
The and _ pads control the Timed Bake feature. The automatic timer of the Timed Bake feature will turn the
oven
OFF after cooking for the desired amount of time you selected.
To Program the Oven to Begin Baking Immediately and To Shut Off Automatically (Timed Bake):
1. Be sure that the clock shows the correct time of day.
2. Arrange interior oven rack(s) and place the food in the oven.
3. Press pad, "UPPER" or "LOWER", "BAKE" will flash and "- - -" will appear in the display.
4. Press A or _/" pad to set the desired temperature. "UPPER" or "LOWER", "BAKE" will continue to flash and
desired temperature will appear in the display.
5. Wait 5 seconds, "UPPER" or "LOWER" and "BAKE" stop flashing and remain in the display.
6. Press _ pad. "UPPER" or "LOWER" and "TIMED" start flashing and .....--.-- will appear in the
display.
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7. Press the ,_ or V pad until the desired baking time appears in the display.
Note: Baking time can be set for any amount of time between 1 minute to 11 hours and 59 minutes.
8. Wait 5 seconds, the display returns to the time of day.
Note: After the Timed Bake feature has been activated, press _ pad to display the bake time remaining inthe Timed Bake
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mode. Once Timed Bake has started baking, a beep will sound when the oven temperature reaches the set temperature.
Press _ pad when baking has finished or at any time to cancel the Timed Bake feature.
To Set the Delayed Timed Bake Feature (All upper oven, some lower oven)
The _ and _ pads control the Delayed Time Bake feature. The automatic timer of the Delayed Time Bake will
turn the oven on and off at the time you select in advance. Note: if your clock is set for normal 12 hour display mode the
Delayed Timed Bake or Delayed Timed Convection Bake cycle can never be set to start more than 12 hours inadvance.
To Program Oven for a Delayed Start Time and to Shut-Off Automatically (Delayed Start Bake):
1. Be sure that the clock isset with the correct time of day.
2. Arrange interior oven rack(s) and place the food in the oven.
3. Press pad. "UPPER" or "LOWER", "BAKE" will flash and "- - -" will appear in the display.
4. Press _ or V pad until the desired temperature appears. "UPPER" or "LOWER", "BAKE" will continue to flash
and the desired temperature will appear in the display.
5. Wait 5 seconds, "UPPER" or "LOWER" and "BAKE" will stop flashing and remain in the display.
6. Press _ pad. "UPPER" or "LOWER" and "TIMED" will start flashing and .....--.-- will appear in the display.
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7. Press the ,j_ or V pad until the desired baking time appears in the display.
Note: Baking time can be set for any amount of time from 1 minute to 11 hours and 59 minutes.
8 Wait 5 seconds, the display will return to the time of day.
9. Press @ pad. "UPPER" or "LOWER", "DELAY" start flashing and .....--.-- will appear in the display.
10. Press the _ or V pad until the desired start time appears in the display.
11. Wait 5 seconds, the current time of day will appear in the display.
12. When the desired start time is reached, the oven icon will appear in the display and the oven will start to bake at the
previously selected temperature.
Press _ pad when baking has completed or at any time to cancel the Delayed Time Bake feature.
When the set bake time runs out:
1. "End" will appear in the display and the oven will shut off automatically.
2. The control will beep 3 times. The control will continue to beep 3 times every 30 seconds until _ pad is
pressed.
Use caution with the Timed Bake and Delayed Start features. Foods that can easily spoil such as milk,
eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should not stand in the
oven for more than 1 hour before cooking begins, and should be removed promptly when cooking is completed.
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